CARTA

(ONLY DURING DINNER TIMES)

*Inquire about allergens when booking or at the establishment.

COLD DISHES

PVP 1 pers/ share

• Tomato salad (in season it is from the garden, out of season it is from Tudela) (tomato + sweet onion)16,00 €

• Chicken breast salad with yogurt sauce (lettuce, tomato, onion, olives, sesame, yogurt, breast)16,00 €

• Duck confit salad with Pedro Ximenez sauce, pear, sesame and almonds)18,00 €

• Gazpacho/Salmorejo (in season)16,00 €

• Pear carpaccio with burrata, basil oil, almonds and cured meat (option of other fruits in season)18,00 €

• Zucchini carpaccio (dehydrated black olive, garlic and parsley oil and parmesan)17,00 €

• Pig ear carpaccio, paprika and EVOO18,00 €

• Tudela hearts with smoked anchovies and pomfret and soy and sesame vinaigrette dressing18,00 €

• Peppers stuffed with tuna with EVOO (4 pcs.)17,00 €

• Galician beef steak tartare with egg yolk and mustard ice cream26,00 €

• Duck foie gras (toast and blueberries) 18,00 €

• Authentic Santoña anchovies18,00 €

• Cecina de Wagyu39,00 €

HOT DISHES

PVP 1 pers/ share

• Grilled white Navarrese asparagus16,00 €

• Grilled leeks16,00 €

• Txuleta croquettes (6 units)10,00 €

• Squid croquettes (6 units)10,00 €

• Fried piparras (in season)16,00 €

• Lodosa roasted piquillo pepper 16,00 €

• Puff pastry stuffed with scallops (prawn and mussel)16,00 €

• Grilled Chistorra (from Campezo)16,00 €

• Grilled marinated dewlap16,00 €

• Grilled Wagyu blood sausage19,00 €

• Riojan-style cod (fried with tomato)20,00 €

• Grilled Galician Octopus36,00 €

GRILLED DISHES (with a garnish of potatoes and green peppers)

PVP

• Suckling lamb chops 26,00 €

• Acorn Pig Lizard21,00 €

• Acorn pork cheek21,00 €

• Galician veal entrecote29,00 €

• Grilled cod with garlic-parsley sauce 20,00 €

• Lubina (Aquanaria) (aprox. 1.300kg)75,00 €

• Galician cow chop (premium 30 days)64,00 €/ Kg.

• Basque cow chop (Txogitxu premium 40 days) 98,00 €/ Kg.

• Beef chop (90 days) *check stock180,00 €/ Kg.

SPOON DISHES (check stock)

PVP

• Riojan-style potatoes15,00 €

• Caparrones with sacramento (red beans)18,00 €

• Fish soup18,00 €

• Beef tripe18,00 €

DRINKS wines by the glass (house wines only)

PVP

• Young white, red and rosé3,80 €

• Housekeeping5,50 €

• Author of the house6,50 €

• House reserve (wines served in SUGAR glass)8,50 €

• Infusion2,50 €

• VERO triple filtered water3,00 €

• Soda4,00 €

• Lavazza 100% Arabica Coffee - Origin Ethiopia3,00 €

• Bread service (person)1,00 €

• Olive oil / or butter service2,50 €

DESSERTS

PVP

• Cheesecake (cold in a glass)7,50 €

• Apple pie7,00 €

• Chocolate cake 7,00 €

• Delicious (typical Alavés)8,00 €

• Custard6,50 €

• Smoked curd6,50 €

• Meringue and cream millefeuille7,50 €

• Brioche bread toast7,50 €

• Lemon/mandarin sorbet (with cava)12,00 €

• Almond magnum5,80 €

• Lemon tub with limoncello liqueur6,50 €

• Fruit smoothie (cold fruit smoothie)6,50 €